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Compositions for Dining
Fewer words, more attitude more deliciousness
Food Prep
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What the blazes is SPG?
The simple answer is Salt, Pepper and Garlic. Ludwig prefers sea salt for its lower sodium content and white pepper for its added pungency. Now…
View RecipeBy Schlepper
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Italian Meal Planning
View RecipeWhile wandering around Paris during college, I stopped at a creperie for some lunch. A middle-aged man followed me from the stand, pushed past me…
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Selecting And Preparing Scallops
View RecipeLudwig likens scallops to the string quartet and jazz trio; a sweet, delicate morsel that rewards deftness of composition and refinement of execution. Like any…
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Dry Brining
View RecipeSalt is pure magic. Not only does it make food taste better, but it can act as a preservative or, to the point of this…
